I know that I have no business being on the Crewcuts website, but this photo is a hoot.
Wednesday, August 26, 2009
Normally floral prints would not be my thing, remind me too much of the days of Laura Ashley. But these days I seem to be singing a different tune, and I find that I like them a lot when they are paired with accessories or other garments that make them a little less prissy. Floral with an edge.
Above images courtesy elle.com
Image courtesy Net-A-Porter
Images courtesy Neiman Marcus
This last floral jacket you may remember from Jessica Alba's Teen Vogue cover or The City episode....apparently there is also a little counterfeit controversy as well that you can read about here. Anyway, I imagine this being really cute paired with just a white tank, jeans, and these boots (I'm so in love with these I'll probably have to buy them and not eat)!
Tuesday, August 25, 2009
Monday, August 24, 2009
Friday, August 21, 2009
or statement piece? I love the idea of super simple clothing with one of these great necklaces to add a little something. Lucky Mag did a great necklace feature recently, and these were some of my favs! (most are pretty reasonable too!)
Kate Gray Designs, $65
Banana Republic, $150
All images courtesy Lucky Magazine
Wednesday, August 12, 2009
Tuesday, August 11, 2009
All pictures courtesy Garden and Gun Magazine
Garden and Gun recently featured a garden in Milledgeville, GA which inhabits land that was once part of Andalusia, Flannery O'Connor's farm. The garden looks absolutely amazing. The couple uses it primarily for entertaining: brunches, dances, basically any sort of party. I had to share these pictures, because I know I can't stop looking at them...and imagining the fêtes I would throw!
Monday, August 10, 2009
This recipe from Glamour is making my mouth water, even though I just polished off breakfast.
Tomato Egg Cups
Recipe courtesy of Epicurious.com
*4 medium-size vine-ripened tomatoes
*Kosher salt and freshly ground black pepper to taste
*4 large eggs
*4 tablespoons shredded white cheddar cheese
*4 slices toast, cut into strips
1. Preheat oven to 425F.
2. Slice off and set aside the top third of each tomato. Scoop out the seeds.
3. Place the tomatoes in a glass or ceramic baking dish. Season with the salt and pepper.
4. Break an egg into each tomato.
5. Bake, with the sliced tops, for 10 minutes.
6. Top the tomatoes with the cheese and bake until the cheese is bubbly, 5 to 7 minutes more.
7. Let cool for 5 minutes. Serve with the tops and toast strips (also called "soldiers"-as your child might be delighted to know) for dipping.
Sunday, August 9, 2009
Saturday, August 8, 2009
ArtRiver has such a great selection of grown-up, so not dorm room art posters.
Thursday, August 6, 2009
Wednesday, August 5, 2009
Mary Catherine showed me a loft in Atlanta today, and I liked this stack of books.
I have tons of books that I want to hold on to, but I am never quite sure what to do with them. I am usually just worried about the way books get dusty so quickly. Maybe I'll stack my books like this. But I'll have to get this little guy, too!
Speaking of that little guy, I keep seeing him everywhere. Like in this James Merrell photo.
Monday, August 3, 2009
Sunday, August 2, 2009
So today when I was walking around my neighborhood, I noticed a house for sale that I liked. For really no reason at all, I decided to look it up. Lo and behold, this house has my favorite horse triptich in REAL LIFE. Amazing.
Images from Atlanta Fine Homes